Thanks for treating yourself (and maybe a friend) to Mrs. D’s Pumpkin Bread! Here’s how to keep every slice just as fresh and yummy:
On the counter: Keep your loaf wrapped up tight (plastic wrap or an airtight container works best). It’ll stay fresh for about 3–4 days—if it lasts that long! 😉
In the fridge: Want it to last a little longer? Pop it in the fridge, well-wrapped, and enjoy for up to a week.
In the freezer: Stocking up? Freeze whole loaves (or slices!) for up to 3 months. Just thaw at room temp, and it’s like a fresh-baked hug all over again.
Pro tip: Warm up a slice in the microwave or toaster oven for that fresh-out-of-the-oven goodness. Add a little butter (or cream cheese!) if you’re feeling fancy.
Allergen & Kitchen Disclaimer
Mrs. D’s Pumpkin Bread is baked with love in a licensed commercial kitchen. While we take great care to ensure quality and safety, please note that our bread contains wheat, eggs, and dairy, and may come into contact with nuts, soy, and other common allergens due to shared kitchen equipment.
Because this is a fresh, perishable product, we’re unable to accept returns once it leaves our kitchen. However, if you ever have a concern with your order, please don’t hesitate to reach out. We’re committed to making it right and ensuring every loaf brings joy to you, your family, and friends.
